Wisconsin Feta Cheese

$3.29
In stock
Only 0 left
SKU
4135-0050

Feta Cheese originated in Greece. To produce Feta cheese, the curd is formed into blocks and then submerged in brine for a number of months. The brine helps form the distinctive flavor and crumbly texture of the cheese.

Feta is used in many recipes, and our Wisconsin Feta Cheese is a delicious compliment to salads and other dishes.

Feta Cheese originated in Greece. To produce Feta cheese, the curd is formed into blocks and then submerged in brine for a number of months. The brine helps form the distinctive flavor and crumbly texture of the cheese.

Feta is used in many recipes, and our Wisconsin Feta Cheese is a delicious compliment to salads and other dishes.

All blocks are approximately 8 ounces (1/2 pound), but the actual weight will be slightly above 1/2 pound due to the process of cutting larger blocks of cheese into a size for you to enjoy at home.

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